EC (Escherichia coli) broth
Product Information | |
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HS Code | 3821 00 00 |
Quality Level | MQ200 |
Physicochemical Information | |
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pH value | 6.7 - 7.1 (37 g/l, H₂O, 25 °C) (after autoclaving) |
Solubility | 74 g/l |
Storage and Shipping Information | |
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Storage | Store at +15°C to +25°C. |